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| Kujaku | |
| This restaurant offers Takeout, delivery by GoWaiter, and Dine In eating. | |
| Appetizers - Cold Dish | |
| 100. Spicy Appetizer | $5.95 |
| Deep fried fish with cucumber in spicy chili mayonnaise | |
| 101. Sashimi Sampler | $8.95 |
| tuna, salmon, yellowtail of raw fish with radish and seaweed | |
| 102. Sushi Sampler | $8.25 |
| combination of sushi tuna, yellowtail, salmon and California roll | |
| 103. Sashimi Roll | $12.50 |
| tuna, shrimp, salmon,eel, yellowtail, tobika, cucumber and avocado | |
| 104. Tuna Avocado | $12.50 |
| Fresh tuna and avocado with seaweed sauce | |
| 105. Aburi Tuna | $12.95 |
| sheered tuna served with sweet and sour garlic sauce | |
| Appetizers - Traditional Dish | |
| 107. Edamame | $4.95 |
| steamed Soy Bean | |
| 108. Chicken Finger | $5.75 |
| deep fried breaded chicken served with Kujaku katsu sauce | |
| 109. Vegetable Tempura | $5.75 |
| deep fried in light batter | |
| 110. Shrimp and VegetablesTempura | $7.95 |
| deep fried in light batter | |
| 111. Chicken Tempura | $7.25 |
| deep fried in light batter | |
| 112. Negimaki | $8.95 |
| Thinly sliced beef rolled over scallion served with teriyaki sauce | |
| 113. Agedashi Tofu | $6.75 |
| Deep fried tofu served in a seasoned broth sauce | |
| 114. Yakitori | $5.75 |
| Grilled chicken on a skewer served with teriyaki sauce | |
| 115. Crab Shumai | $5.95 |
| Steamed crabmeat stuffed dumplings | |
| 116. Vegetable Gyoza | $0.00 |
| No Longer Available | |
| 117. Crab Rangoon | $5.95 |
| crab and cream cheese with sweet chill sauce | |
| 118. Gyoza | $5.50 |
| Fried pork dumpling served with a spicy sesame soy sauce | |
| 119. Harumaki (Spring Roll) | $5.95 |
| deep fried pork and vegetables wrapped in a thin wonton served with spicy sauce | |
| 120. Calamari | $7.95 |
| Deep fried squid served with ponzu sauce | |
| Soups | |
| 150. Miso Soup | $2.95 |
| seaweed, tofu, scallion, flavored miso | |
| 151. Clear Soup | $2.95 |
| mushroom, tempura chips, scallion in an onion beef base broth | |
| 152. Spicy Dumpling Soup | $6.95 |
| pork dumpling and vegetables in a spicy and sour chicken base broth | |
| Salads | |
| 160. House Salad Small | $3.95 |
| with Ginger Dressing | |
| 161. House Salad Large | $5.95 |
| with Ginger Dressing | |
| 162. Spicy Seaweed Salad | $5.95 |
| marinaded green seaweed and spicy sesame oil | |
| 163. Kujaku Salad | $12.95 |
| Sheered tuna and avocado | |
| 164. Tofu Salad | $7.95 |
| 165. Grilled Shrimp Salad | $11.95 |
| 166. Grilled Salmon Salad | $11.95 |
| 167. Crispy Chicken Salad | $10.95 |
| 168. Tempura Shrimp Salad | $11.50 |
| 169. Grilled Chicken Salad | $10.95 |
| 170. Sushi Salad | $11.95 |
| Tuna sushi with garlic soy dressing and wasabi mayonnaise | |
| Nigiri Sushi/Sashimi A la Carte | |
| 200. Maguro (Tuna) | $3.00 |
| 201. Hamachi (Yellowtail) | $3.00 |
| 202. Hamachi Toro (Yellowtail Belly) | $3.50 |
| 203. Hirame (Fluke) | $2.75 |
| 204. Sake (Salmon) | $2.75 |
| 205. No Longer Available | $0.00 |
| Kampachi | |
| 206. Ebi (Shrimp) | $2.75 |
| 207. Ika (Squid) | $2.50 |
| 208. Tako (Octopus) | $2.50 |
| 209. Tobiko (Flying Fish Roe) | $2.75 |
| 210. Masago (Smelt Roe) | $2.50 |
| 211. Ikura (Salmon Roe) | $3.25 |
| 212. No longer Available | $0.00 |
| Kanikama (Crab Stick) | |
| 213. No Longer Available | $0.00 |
| Snow Crab | |
| 214. Unagi (Eel) | $3.00 |
| 215. Uni (Sea Urchin) | $4.00 |
| 216. No Longer Available | $0.00 |
| Toro (Fatty Tuna) market price | |
| 217. Avocado | $1.75 |
| 218. Tamago (Egg Omelets) | $1.75 |
| 219. Inari (Fried Tofu) | $1.75 |
| 220. Udama (Quail Egg) | $1.25 |
| used to top Ikura, Tobiko or Uni | |
| Maki (Rolls) Sushi A la Carte | |
| Brown rice additional $0.50 each roll | |
| 230. California | $4.50 |
| 231. Tekka (Tuna) | $5.00 |
| 232. Salmon | $4.75 |
| 233. Salmon w/ avocado | $5.50 |
| 234. Yellowtail w/ scallion | $5.00 |
| 235. Unagi (Eel) w/cucumber | $5.75 |
| 236. Unagi (Eel) w/avocado | $5.75 |
| 237. Salmon Skin | $5.25 |
| 238. Futomaki | $5.75 |
| 239. Snow Crab & Asparagus | $6.50 |
| 240. Snow Crab California | $6.50 |
| 241. Shrimp Tempura Roll | $6.50 |
| Spicy Rolls | |
| Brown rice additional $0.50 each roll | |
| 250. Tuna (spicy) | $5.95 |
| 251. Yellowtail (spicy) | $5.95 |
| 252. Salmon (spicy) | $5.95 |
| 253. Eel (spicy) | $5.95 |
| Vegetable Rolls | |
| Brown rice additional $0.50 each roll | |
| 260. Kappa (Cucumber) | $3.50 |
| 261. Oshinko (Japanese Pickle) | $3.50 |
| 262. Avocado | $3.50 |
| 263. Kanpyo (Marinade Squash) | $3.50 |
| 264. Ume Shiso (Plum) | $3.50 |
| 265. Vegetables (Assorted Vegetables) | $4.50 |
| Lunch - Bento Boxes | |
| All bento entrees served with white rice, salad and daily appetizer. | |
| 300. Assorted Vegetables Tempura (Lunch Only) | $7.95 |
| 301. Shrimp and Vegetables Tempura (Lunch Only) | $8.95 |
| 302. Chicken and Vegetables Tempura (Lunch Only) | $7.95 |
| 303. Salmon and Vegetables Tempura (Lunch Only) | $8.95 |
| 304. Seafood Combination (Lunch Only) | $10.95 |
| shrimp, scallop, salmon and vegetables | |
| 310. Chicken Teriyaki (Lunch Only) | $8.95 |
| 311. Salmon Teriyaki (Lunch Only) | $8.95 |
| 312. Sirloin Beef Teriyaki (Lunch Only) | $8.95 |
| 313. Shrimp Teriyaki (Lunch Only) | $8.95 |
| 314. Spicy Chicken Teriyaki (Lunch Only) | $9.95 |
| 315. Negimaki Teriyaki (Lunch Only) | $9.95 |
| 320. Vegetable Tempura & Chicken Teriyaki (Lunch Only) | $12.95 |
| 321. Shrimp Tempura & Chicken Teriyaki (Lunch Only) | $13.95 |
| 322. Shrimp Tempura & Sirloin Beef Teriyaki (Lunch Only) | $14.95 |
| 323. Shrimp Tempura & Salmon Teriyaki (Lunch Only) | $14.95 |
| Lunch - Hibachi | |
| All hibachi entrees served with fried rice, vegetables and soup. | |
| 330. Chicken Hibachi (Lunch Only) | $8.95 |
| 331. Shrimp Hibachi (Lunch Only) | $9.95 |
| 332. Scallop Hibachi (Lunch Only) | $10.95 |
| 333. Strip Sirloin Beef Hibachi (Lunch Only) | $9.95 |
| 334. Salmon Hibachi (Lunch Only) | $9.95 |
| 335. Filet Mignon Hibachi (Lunch Only) | $12.95 |
| Lunch - Specials | |
| 340. Oyster Chicken (Lunch Only) | $8.95 |
| sauteed chicken breast and mushroom served with oyster sauce | |
| 341. Crispy Spicy Chicken (Lunch Only) | $9.95 |
| deep fried chicken breast served with spicy teriyaki sauce | |
| 342. Spicy Lemon Salmon (Lunch Only) | $9.95 |
| sauteed salmon filet served with spicy soy lemon sauce | |
| 343. Garlic Sirloin (Lunch Only) | $10.95 |
| grilled pan fried strip loin steak served with garlic sauce | |
| Lunch - Donburi | |
| All donburi entrees served with miso soup. | |
| 350. Tendon (Lunch Only) | $8.95 |
| 351. Yakitori Don (Lunch Only) | $8.95 |
| 352. Nikudon (Lunch Only) | $9.95 |
| 353. Oyako Don (Lunch Only) | $9.95 |
| 354. Unadon (Lunch Only) | $10.95 |
| 355. Katsu Don (Lunch Only) | $12.50 |
| Dinner Entrees Seafood | |
| Entrees served with white rice, soup or salad | |
| 400. Shrimp Tempura (Dinner Only) | $15.95 |
| shrimp and vegetables deep fried in a light batter | |
| 401. Giant Shrimp Tempura (Dinner Only) | $19.75 |
| large shrimp deep fried in a light batter | |
| 402. Salmon Teriyaki (Dinner Only) | $15.95 |
| grilled salmon filet served with teryaki sauce | |
| 403. Spicy Lemon Salmon (Dinner Only) | $16.95 |
| Sautéed salmon filet served with spicy soy lemon sauce | |
| 404. Sorry, No longer Available (Dinner Only) | $0.00 |
| Baked fresh water eel served with sweet eel sauce | |
| Dinner Entrees Meats | |
| Entrees served with white rice, soup or salad | |
| 410. Chicken Teriyaki (Dinner Only) | $14.95 |
| Grilled chicken breast served with teryaki sauce | |
| 411. Chicken Tempura (Dinner Only) | $14.25 |
| Chicken breast and vegetables deep fried in a light batter | |
| 412. Crispy Spicy Chicken (Dinner Only) | $14.95 |
| Deep fried chicken breast served with spicy teriyaki sauce | |
| 413. Tori Katsu (Dinner Only) | $13.95 |
| Deep fried chicken cutlet served with tonkatsu sauce | |
| 414. Beef Teriyaki (Dinner Only) | $17.95 |
| NY strip sirloin served with teriyaki sauce | |
| 415. Garlic Sirloin (Dinner Only) | $18.75 |
| Grilled NY strip sirloin steak served with garlic sauce | |
| 416. Negimaki Dinner (Dinner Only) | $17.95 |
| Thinly sliced beef rolled over scallions Served with teriyaki sauce | |
| Dinner Entrees Vegetables | |
| Entrees served with white rice, soup or salad | |
| 420. Vegetables Tempura (Dinner Only) | $12.50 |
| Variety of vegetables deep fried light in a batter | |
| 421. Tofu and Vegetables (Dinner Only) | $13.95 |
| Deep fried tofu and stir fry vegetables with teriyaki sauce | |
| Dinner Combinations | |
| All combination entrees served with miso soup, salad and white rice | |
| 430. Vegetable Tempura & Chicken Teriyaki (Dinner Only) | $17.95 |
| 431. Shrimp Tempura & Chicken Teriyaki (Dinner Only) | $18.95 |
| 432. Shrimp Tempura & Sirloin Beef Teriyaki (Dinner Only) | $20.95 |
| 433. Shrimp Tempura & Salmon Teriyaki (Dinner Only) | $19.95 |
| 434. Kujaku Box (Dinner Only) | $23.95 |
| Sushi, Sashimi, Beef Teriyaki and shrimp with vegetables tempura | |
| Nigiri Sushi Entrees | |
| 500. Kyoto | $13.50 |
| 4 pcs sushi, cucumber, tuna and California roll (total 2 rolls) | |
| 501. Nara | $17.95 |
| 8 Pcs. of assorted sushi and tuna roll | |
| 502. Tokyo | $21.50 |
| 9 Pcs. of assorted sushi and TC (tuna with California roll) | |
| 503. Chef Tokusen | $23.75 |
| 8 Pcs. chef’s daily choice sushi w/ one roll | |
| 504. Edomae | $27.00 |
| 12 Pcs. chef’s daily choice sushi (no roll) | |
| Sashimi Entrees | |
| 510. Yokohama | $17.95 |
| 5 varieties of raw fish filets with radish and seaweed | |
| 511. Kobe | $23.50 |
| 7 varieties of raw fish filets with radish and seaweed | |
| Maki - Rolls Entrees | |
| 520. Hosomaki | $13.50 |
| A combination of roll sushi Tekka, Kappa & California | |
| 521. Popular Maki Combination | $16.50 |
| Tuna scallion roll, California and eel maki | |
| 522. Spicy Maki Combination | $16.95 |
| California, tuna roll and yellowtail roll | |
| Specials Sushi Entrees | |
| 530. Vegetable Deluxe | $13.95 |
| 4 Pcs. sushi, asparagus, avocado, kampyo, inari, oshinko roll and vegetable roll | |
| 531. Osaka Deluxe | $19.50 |
| 6 Pcs. Sushi (tuna, yellowtail, salmon) California roll and Tuna roll | |
| 532. Kujaku Deluxe | $20.95 |
| 4 Pcs. sushi, California roll and 4 varieties of sashimi | |
| 533. Chirashi | $17.95 |
| A variety of sushi products served on a bed of vinegar rice in a lacquered bowl | |
| 534. Sushi and Tempura | $18.95 |
| 3 pcs. sushi (tuna, yellowtail, salmon), spicy tuna roll and shrimp tempura with vegetables | |
| 535. Sashimi and Tempura | $19.95 |
| 4 varieties of sashimi and shrimp tempura with vegetables | |
| 536. Sushi For Two | $42.00 |
| 16 Pcs. assorted sushi, tuna roll, California roll and Boston roll | |
| 537. Sushi For Three | $59.00 |
| 24 Pcs. sushi, tuna roll, California roll, dragon and Boston roll | |
| 538. Sushi & Sashimi For Two | $46.00 |
| 8 Pcs. assorted sushi, tuna roll, California roll, dragon roll and 4 variety of sashimi | |
| 539. Sushi & Sashimi For Three | $67.00 |
| 12 Pcs. assorted sushi, tuna roll, California roll, dragon roll, Boston roll and 4 variety of sashimi | |
| 540. Maki Party Plate (for 5-7) | $90.00 |
| 16 rolls of assorted, 3 tuna, 3 California, 2 dragon, 2 eel, 3 kappa, and 3 spicy tuna rolls (total 94 pcs) | |
| 541. Sushi and Maki Party Plate (for 5-7) | $120.00 |
| 25 pcs of sushi (tuna, yellowtail, salmon, shrimp, eel) 10 rolls (California, tekka, dragon, spicy tuna, kappa) Total 83 pieces | |
